Wednesday, January 3, 2018

A quarter century is such a long time

The photo shows my breakfast which I had at my hotel in Milan, Italy. I might mentioned somewhere in this blog, but I say again, I'm a big fan of Italian cuisine for over a quarter century. I really love pasta and risotto, but not only pasta or risotto, I love many more Italian cuisine. When I was in Italy, I was always thinking about food, and I was like "what will I be eating for lunch today and where?", "what will I be eating for dinner tonight and where?", and it was so much fun to think about it, and actually had them.

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