Monday, January 3, 2011

This perfect coconut sambal

This is my favorite rice and curry. I took this dish as a brunch at a cozy yummy place on the Matara road in between Galle and Unawatuna, Sri Lanka. My hotel was on the strand (a.k.a. Yaddehimulla road) and the rice and curry place was about 30-minute walk from my hotel. If I give you directions, I'd say it was right after a bridge, right before a ocean view point. Actually, there were a lot of places to eat on the strand itself, but sometimes I went to the place to eat their rice and curry. Their coconut sambal was always perfect. Enough spicy, and very tasty. That day they served dhal curry, calamari curry, coconut sambal and rice to me. Which was really nice.

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