The photo shows an in-flight cuisine of Thai Airways International flight TG641 Narita, Tokyo to Bangkok, Thailand (NRT - BKK). It was about 6 and a half-hour flight and I took the flight in January 2011. The inflight meal was fabulous Thai Red Chicken Curry (Thai: แกงเผ็ดไก่) and fresh salmon salad. Thai's in-flight meals are always that nice. I really enjoy them. By the way, that time my seat was an aisle seat in a emergency row. It was the farthest row from the loo, but I had enough room to comfortably extend my legs.
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