I've been to St Goar, Germany twice. The town is nestled in the Rhine valley and is famous for authentic German beer steins. I went to see a beer stein place before I started to drink beer. When I drink beer on tap, I've never chosen my stein. Some places prepare a wide variety of steins and choose the stains depend on the beer brand. I'm not sure, but I've heard that German people keep their own beer stein in their favorite bar and ask bartenders to use it. I don't know the story is true or false, but if it's true, sounds like a plan.
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