The photo shows water front view of Zurich, Switzerland. I took this photo after an hour walking in the largest city in Switzerland, then I continued to walk till my stomach growling. I've tried Fondue de Fromage (a.k.a. Cheese Fondue) in Lucerne, so that time in Zurich, I wanted to have something different, but something special of Switzerland. So, I chose Zürcher Geschnetzeltes for lunch. It's kind of like a specialty of Zurich, and the German term means Zurich styled slice meat in English. The cream sauce brought out the flavor of meat and mushrooms. Also, it really matched with Swiss style hash browns.
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