In Germany, Austria and Hungary, I took several Goulash and this is one of them. I took this at a beer restaurant in the center of Vienna, Austria. That day I didn't want to eat any more bread, so I was so happy that they served the Goulash with Knödel. The beef was tender and very juicy. In my humble opinion, the Knödel itself didn't have any special tastes, but I thought just right. Luckily, my table was in a window side of the restaurant, so I was able to see stunning Vienna city from the windows while I was eating.
Monday, December 20, 2010
Tender and very juicy beef in Goulash
In Germany, Austria and Hungary, I took several Goulash and this is one of them. I took this at a beer restaurant in the center of Vienna, Austria. That day I didn't want to eat any more bread, so I was so happy that they served the Goulash with Knödel. The beef was tender and very juicy. In my humble opinion, the Knödel itself didn't have any special tastes, but I thought just right. Luckily, my table was in a window side of the restaurant, so I was able to see stunning Vienna city from the windows while I was eating.
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