In Unawatuna, Sri Lanka, I started day by taking Sri Lankan breakfast every morning. The photo is one of them. This one is called vegetable roti or something like that. The bread like yellowish soft texture is called roti. Roti is kind of like chapati, but a bit thicker, but much thinner than Indian naan. Roti itself doesn't have any special taste, but inside of the roti, it has various curry flavored paste. For example, vegetable roti, fish roti, egg roti or something else. The paste is a kind of spicy, but very tasty. You can easily find them all over Sri Lanka.
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